Sunday Dining

Join us for a tasty Sunday Lunch

The great Sunday roast is a British tradition still thriving in rural England, best shared with family and friends. And if your soft spot is a good Yorkshire pudding you’ve found the right place.

Sample Lunch Menu- please call us on 01797 230651 on the day for the menu that is being served.

Choose from our chef's Sunday favourites:

Roast sirloin of local beef with a rosemary and red wine gravy 18.95

Roast saddle of Romney Marsh lamb with a rich gravy 18.50

Roast chicken seasoned with sage and onion and served with pan gravy 17.95

Roast loin of Sussex Pork with apple sauce 17.95

Vegetarian nut roast with vegetable gravy 14.95

All accompanied with Yorkshire puddings, crispy roast potatoes, cauliflower cheese, swede, Savoy cabbage and carrots with orange and coriander.

Starters

Chef’s soup of the day, with crusty roll  6.50

The Prawn Cocktail - King and Atlantic prawn, vodka laced bloody Marie rose sauce dusted with paprika and chives 10.95

Chicken liver pate with cognac, shallots & garlic, sourdough toast & red onion chutney. 8.95

Crispy coated rosemary and garlic brie wedges with cranberry sauce 7.95

Main Courses

Fillet of sea bass with sun blushed tomatoes, garlic butter, fresh samphire and sauteed potatoes 24.95

Wild mushroom and roast garlic risotto with fresh rocket & truffle oil 16.95

Desserts

Sticky toffee pudding with clotted cream & warm toffee sauce 9.50

Blackcurrant delice on a biscuit base with fruis of the forest compote vg 7.95

White chocolate, raspberry and fresh cream meringue roulade 7.95

A selection of English cheeses: Stilton, mature Cheddar & Brie
with celery, rozen grapes & homemade chutney. 10.95

Join us for our delicious Sunday lunch, available from 12.30pm - 6pm in our house restaurant every Sunday. 

We do advise booking a table as we do get very busy.  We have plenty of space for groups and families are very welcome.

To book please call us on 01797 230651 or you can email us enquiries@flackleyashhotel.co.uk.